Tag: food

Insects In Our Food

Insects In Our Food

January 2, 2014 | By | Add a Comment

Following a report by the UN encouraging greater consumption of insects to tackle global hunger, JG Pest Control commissioned an infographic to look at some of the insects already being eaten. You may not be aware, but there are between 4-6 million different species of insects known to humans, and we only a eat a few thousand?

Dining Etiquette Around the World

Dining Etiquette Around the World

December 30, 2013 | By | Add a Comment

If you’re planning on traveling to another part of the world soon for work or vacation, it’s important to take time to learn about the different traditions, customs, and general behavior of the culture you plan to immerse yourself in. Not surprisingly, food is a big part of daily life no matter where you are in the world.

The Cost of Food Wastage

The Cost of Food Wastage

December 12, 2013 | By | Add a Comment

Did you know that the methane produced by rotting food is worse than CO2? This and other curious facts about food wastage can be found in the following infographic.

Don’t Spoil Thanksgiving: How to Save Leftovers

Don’t Spoil Thanksgiving: How to Save Leftovers

December 11, 2013 | By | Add a Comment

Thanksgiving is full of family, fun and – of course – food! You work hard every year to get the feast together, don’t let it get spoiled! PartSelect has covered all the basics and then some. Keep this food storage guide handy so you can have a happy, healthy Thanksgiving!

The World According To Desserts

The World According To Desserts

October 30, 2013 | By | Add a Comment

The dessert’s role is to strengthen the success of a meal and these next sweet delights Cheapflights has to show us won’t be a disappointment.

Colors to Die For: The Dangerous Impacts of Food Coloring

Colors to Die For: The Dangerous Impacts of Food Coloring

October 24, 2013 | By | Add a Comment

Is food dye really that bad for you? Check out the infographic below presented to learn about food dye and it’s dangerous impact on our health.

How To Be a Green Grocery Shopper

How To Be a Green Grocery Shopper

June 24, 2013 | By | Add a Comment

Americans throw away 40% of the food they bring home. On average, 20 pounds of food is thrown away each month in each household. Food scraps are the number one material sent to landfills in the United States. Learn how to solve these issues by implementing these tips and becoming a green grocery shopper.

Hungry Traveller: Foodie Facts

Hungry Traveller: Foodie Facts

December 22, 2012 | By | Add a Comment

It’s been a busy couple of months for Hotel4U.com’s mascot, Harry Hotel. Having been off on his travels, rounding up the food on offer in some of the most popular city and beach destinations around the world, he’s now back in Blighty with a wealth of facts under his belt. They’ve put them all into this infographic, so you can enjoy swotting up on your culinary knowledge with the Hungry Traveller’s Foodie Facts.

8 Ways To ‘Butter Up’ Your Favorite Drinks

8 Ways To ‘Butter Up’ Your Favorite Drinks

November 15, 2012 | By | Add a Comment

Softened butter on freshly baked bread in one of life’s little luxuries.Butter is also a quick fix for flavorless vegetables, a delicious spread over grilled fish or meats, and add that perfect finishing touch to a rich savory sauce. But have you ever considered adding butter to your favorite drink?

The Soda Ban Debate: What Does It Mean for Your Health?

The Soda Ban Debate: What Does It Mean for Your Health?

October 4, 2012 | By | Add a Comment

The debate over Mayor Bloomberg’s soda ban is all over the news. Setting the politics aside, what does sugary soda consumption actually mean for your health? Everyday Health takes a look at this issue in the following infographic.

There’s WHAT in That?!

There’s WHAT in That?!

October 2, 2012 | By | Add a Comment

By law, certain levels of rodent and insect filth (the legal term) are actually permitted in food. Gross, eh? Well, maybe not. The following infographic designed by infogr8 has created an illuminating and shocking visualization which reveals just what you may be eating without realizing it.

The 5 Second Rule

The 5 Second Rule

June 18, 2012 | By | Add a Comment

You’re about to tuck into your takeaway when a spring roll falls onto the floor. “Oh no!” you cry, “I only have 5 seconds to pick it up before it’s germ-ified!”. Yes, it’s the infamous 5 second rule, the rule we loved as children and many of us still sneakily use as adults to avoid the social shaming of eating food off the floor. But how safe is it really?

The Best British Restaurants For Less Than You Think

May 23, 2012 | By | Add a Comment

Foodies rejoice. Eating well in the UK doesn’t always have to cost an arm and a leg. The travel by train experts at The Trainline created this extensive list of British restaurants that are all Michelin Star Rated for the UK local or the traveling foodie.

A Tale of Two Meals: What’s Really Making Your Fat?

A Tale of Two Meals: What’s Really Making Your Fat?

April 27, 2012 | By | Add a Comment

Imagine that it’s time for breakfast. You have two choices: A plate of bacon and eggs or a bagel and low-fat cream cheese. Both are tempting decisions, but which one will make you fatter?This infographic published by Massive Health tells the story.