Tag: food

Hungry Traveller: Foodie Facts

Hungry Traveller: Foodie Facts

December 22, 2012 | By | Add a Comment

It’s been a busy couple of months for Hotel4U.com’s mascot, Harry Hotel. Having been off on his travels, rounding up the food on offer in some of the most popular city and beach destinations around the world, he’s now back in Blighty with a wealth of facts under his belt. They’ve put them all into this infographic, so you can enjoy swotting up on your culinary knowledge with the Hungry Traveller’s Foodie Facts.

8 Ways To ‘Butter Up’ Your Favorite Drinks

8 Ways To ‘Butter Up’ Your Favorite Drinks

November 15, 2012 | By | Add a Comment

Softened butter on freshly baked bread in one of life’s little luxuries.Butter is also a quick fix for flavorless vegetables, a delicious spread over grilled fish or meats, and add that perfect finishing touch to a rich savory sauce. But have you ever considered adding butter to your favorite drink?

The Soda Ban Debate: What Does It Mean for Your Health?

The Soda Ban Debate: What Does It Mean for Your Health?

October 4, 2012 | By | Add a Comment

The debate over Mayor Bloomberg’s soda ban is all over the news. Setting the politics aside, what does sugary soda consumption actually mean for your health? Everyday Health takes a look at this issue in the following infographic.

There’s WHAT in That?!

There’s WHAT in That?!

October 2, 2012 | By | Add a Comment

By law, certain levels of rodent and insect filth (the legal term) are actually permitted in food. Gross, eh? Well, maybe not. The following infographic designed by infogr8 has created an illuminating and shocking visualization which reveals just what you may be eating without realizing it.

The 5 Second Rule

The 5 Second Rule

June 18, 2012 | By | Add a Comment

You’re about to tuck into your takeaway when a spring roll falls onto the floor. “Oh no!” you cry, “I only have 5 seconds to pick it up before it’s germ-ified!”. Yes, it’s the infamous 5 second rule, the rule we loved as children and many of us still sneakily use as adults to avoid the social shaming of eating food off the floor. But how safe is it really?

The Best British Restaurants For Less Than You Think

May 23, 2012 | By | Add a Comment

Foodies rejoice. Eating well in the UK doesn’t always have to cost an arm and a leg. The travel by train experts at The Trainline created this extensive list of British restaurants that are all Michelin Star Rated for the UK local or the traveling foodie.

A Tale of Two Meals: What’s Really Making Your Fat?

A Tale of Two Meals: What’s Really Making Your Fat?

April 27, 2012 | By | Add a Comment

Imagine that it’s time for breakfast. You have two choices: A plate of bacon and eggs or a bagel and low-fat cream cheese. Both are tempting decisions, but which one will make you fatter?This infographic published by Massive Health tells the story.

Italian Wine Pairing 101

Italian Wine Pairing 101

March 16, 2012 | By | Add a Comment

Italy has been making wine for over 2800 years and is the largest wine producing country in the world. Italian wine is often named after the region or town where the grapes are grown – which can become confusing. This easy to use interactive infographic from Charming Sardinia shows exactly which Italian wine to pair with your food or vice versa.

Raw Milk vs. Pasteurized Milk

Raw Milk vs. Pasteurized Milk

March 5, 2012 | By | Add a Comment

In support of the raw milk community and the education of dairy consumers, Natural News has published an infographic about organic raw (fresh) milk versus conventional (pasteurized) milk. This infographic reveals the crucial differences between the nutritional properties, animal compassion and health implications of raw milk versus pasteurized milk.

The Evolution of Food on TV

The Evolution of Food on TV

January 17, 2012 | By

Food has taken over the airwaves, but it wasn’t always that way. Where did the idea for the Swedish Chef come from? Whose shoes did Paula Deen step in to? When did cooking become a spectator sport? This infographic created by Menuism.com explores the personalities and shows that have stolen our hearts and satisfied our appetites.

Food Labeling and What You Should Know

Food Labeling and What You Should Know

January 16, 2012 | By

A genetically modified organism (GMO) or genetically engineered organism (GEO) is an organism whose genetic material has been altered using genetic engineering techniques. These techniques, generally known as recombinant DNA technology, use DNA molecules from different sources, which are combined into one molecule to create a new set of genes. This and other interesting data on food labeling in this infographic.

How Many Calories Do I Need To Burn

How Many Calories Do I Need To Burn

December 13, 2011 | By

We all know our favorite pizza or that extra bag of crisps isn’t healthy but do you know just how unhealthy they are? Did you know you’ll need to spend more time on a treadmill to burn off a Big Mac Meal that you would an entire Christmas dinner with all the trimmings?

A Look at How We Waste Food

A Look at How We Waste Food

December 2, 2011 | By | Add a Comment

Admit it already – we all waste more food than we should. This Infographic illustrates the morbid statistics of food wastage in America and Europe compared to other parts of the world. You may be shocked.

Top 25 Booze Loving Countries

Top 25 Booze Loving Countries

November 29, 2011 | By | Add a Comment

Consumption of alcohol is something of a national pastime. However, some countries might be taking this pleasure to the extreme. This Infographic shows which countries booze it up the most as well as their favorite alcohol.