Foodborne illnesses are a major problem in the United States. Each year in the U.S. 76 million get sick from some type of foodborne illness. So it’s important that we have a way to rate restaurants so that customers know where to go and where to avoid according to how sanitary the restaurant is. Check out the infographic below from LetterGradeConsultants to learn about the letter grade system, specifically in NYC.

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There is Always Something to Eat in the City That Never Sleeps


Brian Wallace

Brian is the President of NowSourcing, Inc., a premier social media firm specializing in infographic design, development and content marketing promotion. The company is based in Louisville, KY and works with companies that range from small business to Fortune 500. Follow +Brian Wallace on Google + as well as Twitter.

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