“People throw away food because it is not big enough part of their income,” says Henry Dimbleby, co-founder of the healthy U.K. fast-food chain Leon. Because many people forget the value of food, they perhaps don;t realize how much they throw away every day. This infographic from Inhabitat gives you 7 great dishes that you can make using leftover food to help reduce food waste.
Irma Wallace
Co-founder and Vice President of SearchRank, responsible for many of the day to day operations of the company. She is also founder of The Arizona Builders’ Zone, a construction / home improvement portal.
