Our foods have lost many of the illness-fighting properties they once had. Over the course of decades, multinationals have been actively growing foods with a very low nutrient content that have the power to help us fight against illnesses.

See the infographic below for a detailed look on what nutrient rich foods we’ve eliminated from our crops.

[Click image for full size version]

Breeding the Nutrition Out of Food

Irma Wallace

Irma Wallace

Co-founder and Vice President of SearchRank, responsible for many of the day to day operations of the company. She is also founder of The Arizona Builders’ Zone, a construction / home improvement portal.

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