Food & Drink Infographics

What Every Restaurant Should Know About Going Gluten-Free

Gluten-free mentions on restaurant menus have increased 275 percent from 2009 to 2012. The gluten-free market is definitely growing, but are restaurants fully educated on what going gluten-free entails? Check out the infographic below presented by PizzaMarketplace.com to learn more about celiac disease and the gluten-free market.

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24 Things You Didn’t Know About Beer

24 Things You Didn’t Know About Beer

Think you know everything about beer? For example, did you know that hops used in beer are of the same flowering plant as Marijuana? Or how about that there are over 400 types of beers? Wear Your Beer has compiled a list of 24 things that would surprise even the most knowledgeable beer snob.

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Things You Should Know About Olive Oil

Things You Should Know About Olive Oil

At first glance, olive oil, a staple product found in many kitchens, seems to be a simple and well known item. After all, it has been around for thousands of years and its benefits have been touted by generations of farmers and companies big and small. Recently, however, the bland business of olive oil has taken on a new shine. Scientific analysis is confirming centuries of experience and explaining why olive oil, and especially extra virgin olive oil is so good for the human body.

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There is Always Something to Eat in the City That Never Sleeps

Foodborne illnesses are a major problem in the United States. Each year in the U.S. 76 million get sick from some type of foodborne illness. So it’s important that we have a way to rate restaurants so that customers know where to go and where to avoid according to how sanitary the restaurant is. Check out the infographic below from LetterGradeConsultants to learn about the letter grade system, specifically in NYC.

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How Long Should You Store Wine?

How Long Should You Store Wine?

For the new wine enthusiast, the complexities of wine storage can be a bit baffling. Which wines are worth saving in the cellar, and which ones should you drink right away to enjoy their best flavors? Enjoy your favorite wines at the peak of flavor by following these guidelines from NewAir.com for wine storage.

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The Basics of Juicing

Juicing has become a major trend and more and more people are buying juice extractors to make their own juice for healthy benefits. This infographic from Hamilton Beach has some basic information about juicing and just how many people are into this trend.

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A Taste of History: Sushi Then and Now

There’s almost nothing like good sushi. Sushi’s fascinating history is only rivaled by its delicious taste! Learn more about sushi’s evolution as well as some of today’s most popular rolls with this infographic from Mizuumi Buffet.

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How Toxic Is Your Food Environment?

These days we live in a world full of tempting, tasty food everywhere we turn. New research from Weight Watchers reveals that it’s this overloaded food environment that causes us to overeat– it’s not just about lack of willpower! From browsing for breakfast cereals in our kitchen cupboards to grabbing a coffee on the go or piling on the pasta at dinner, we make an average of 200 food decisions every day. Around 90% of these decisions are unconscious – we don’t even notice them.

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