This infographic shows how much money people spend on energy drinks over the course of a week, a year and 10 years; along with what they could buy with the amount of money they spent over that time period. It also shows how energy drink popularity has been steadily increasing.
Food well-being is a standout among the most essential things in cooking. Notwithstanding the fixing, flavor or taste of the food, you generally need to take after some particular security rules. On the off chance that the food makes individuals wiped out, every one of the endeavors in setting up the food is unquestionably squandered. There are some regular food security safeguards everybody ought to take after.
A rosé wine is a perfect summertime drink. Gone are the heavy reds we drank all winter. A glass of rosé is refreshing and light, just what you want when dining al fresco. Here is a guide created by ForRent.com to drinking rose wine.
This infographic illustrates a guide to modern eating. It covers food allergies/intolerances, different diet types as well as various food sources. This infographic will come in handy for F&B owners who are looking to learn more about restaurant food trends that can be used to design their menus.
June 10th of every year is World Gin Day. To celebrate the occasion, Oliver’s Travels have created a world gin map showing where to find the 80 best gin bars on the planet. It also highlights 10 of the very best from the 80 featured gin bars, plus a look at some of the most famous gin brands around the world.
People say “Health is everything,” but how many of you lead a healthy life? Eating healthy will help both your body and mind. This infographic takes a look at some of the top 10 super foods to power you up.
Acrylamide is a chemical that is the result of the reaction when food is heated. The odorless chemical is associated with negative health effects. Acrylamide is found in many foods, and coffee also contains it. It can also be found in occupational settings. High-level exposure in these settings has neurotoxic effects on humans. This infographic answers the question to whether acrylamide in coffee should be a concern to us or not.
Britain spends almost £3 million a year on cheese. That’s a lot of cheese. So, it’s no wonder that so many of us enjoy a cheese board before or instead of dessert. But what’s the difference between a cheese board and a cheese platter? Do you need a charcuterie? How should it be served and what with? Crackers? Olives? Bread? The Daffodil Hotel has put together a simple guide.
Wine can be served at a wide range of temperatures, which are based on exactly what kind of wine it is. You can do some taste testing on your own if you’ve never tried red wine that was way too cold or white wine that should have been served chilled but wasn’t. It throws the balance of the flavor way off and takes something important away from the whole experience.
Whiskey is one of America’s oldest beverages, brought to the United States by early Irish settlers and distilled even by George Washington himself. In fact, in 1799 when Washington died he was the owner of the largest distillery in America (which measured a whopping 75x30ft). With so much history, why did whiskey go in and out of fashion for the last 200 years, and why is it coming back into the spotlight now?
