We can distinguish barbecue from grilling by it’s lower cooking temperatures, longer cooking times, and use of smoke to infuse extra flavor. Like everything truly American, barbecue is a shared national pastime defined by regional traditions. Man Crates felt that American barbeque regions were important enough to get their own infographic explaining the character and differences between the regions.
Irma Wallace
Co-founder and Vice President of SearchRank, responsible for many of the day to day operations of the company. She is also founder of The Arizona Builders' Zone, a construction / home improvement portal. Follow +Irma Wallace on Google + as well as Twitter.
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