The U.S. Department of Agriculture set standards for snacks and drinks sold during school hours. These nutritional guidelines are known as Smart Snacks in School. Snacks must have less than 200 calories, less than 35% saturated fat, 0 grams of trans fat and have nutritional value.
Here is an infographic from HealthyYOUVending on vending machines in schools.
[Click here for full size version]
Irma Wallace
Co-founder and Vice President of SearchRank, responsible for many of the day to day operations of the company. She is also founder of The Arizona Builders’ Zone, a construction / home improvement portal.
